Field & Stream

Field & Stream

"I've been tying flies for years, but it was getting a little stale for me lately, I have to admit. I felt like a short-order cook, frying up the same old burgers (or woolly buggers) over and over. And though I love hooking a trout on a bug I spun up myself, I was lazy about my tying. I needed a shot in the arm."
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